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	<title>Comments on: Going raw</title>
	<link>http://vegangirl.com/going-raw.html</link>
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	<pubDate>Tue, 06 Jan 2009 11:28:11 +0000</pubDate>
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		<title>By: vegangirl</title>
		<link>http://vegangirl.com/going-raw.html#comment-179</link>
		<author>vegangirl</author>
		<pubDate>Wed, 28 Nov 2007 17:14:41 +0000</pubDate>
		<guid>http://vegangirl.com/going-raw.html#comment-179</guid>
		<description>Tami, I'm so sorry I didn't respond sooner.

When I discovered I had candida, I read a book called The Yeast Connection, by Dr. William Crook.  This is an excellent book and he does not recommend meat at all.  If I remember correctly, he says that eating certain types of fish is ok if you want meat.

After I read his book I made just a few significant changes to my diet and I committed to those changes for 1 month, no matter what.  I figured I could do anything for just 1 month.  

I gave up all sugar, including maple syrup, brown sugar, "sugar in the raw", corn syrup, or pretty much any other sweeteners that you can't find growing in nature.

I gave up all processed starches like bread, pasta, breakfast cereal, fake meat, and any fried foods.  I also chose healthy grains like quinoa, millet, or amaranth rather than rice.

I took caprylic acid pills to help kill off existing candida.  I know it worked because (sorry to be gross) I was farting the most disgusting smelling gas I've ever smelled.  This is a symptom of "die off".

I started eating a lot of fresh fruit and vegetables, and I cooked at home rather than eating out or buying microwaved meals.  I started eating cooked amaranth with fruit mixed in for breakfast.  Very delicious, and I could let it cook while I got ready for work.

It's been a while so I may be forgetting important information.  Get a copy of The Yeast Connection.  It changed my life.  There was absolutely nothing in there that was counter to a vegan diet.

And it was hard to get over that sugar habit of mine, but committing to it for 30 days made it achievable for me.  After those 30 days, I actually wanted to eat better and I had broken my sugar addiction.</description>
		<content:encoded><![CDATA[<p>Tami, I&apos;m so sorry I didn&apos;t respond sooner.</p>
<p>When I discovered I had candida, I read a book called The Yeast Connection, by Dr. William Crook.  This is an excellent book and he does not recommend meat at all.  If I remember correctly, he says that eating certain types of fish is ok if you want meat.</p>
<p>After I read his book I made just a few significant changes to my diet and I committed to those changes for 1 month, no matter what.  I figured I could do anything for just 1 month.  </p>
<p>I gave up all sugar, including maple syrup, brown sugar, &quot;sugar in the raw&quot;, corn syrup, or pretty much any other sweeteners that you can&apos;t find growing in nature.</p>
<p>I gave up all processed starches like bread, pasta, breakfast cereal, fake meat, and any fried foods.  I also chose healthy grains like quinoa, millet, or amaranth rather than rice.</p>
<p>I took caprylic acid pills to help kill off existing candida.  I know it worked because (sorry to be gross) I was farting the most disgusting smelling gas I&apos;ve ever smelled.  This is a symptom of &quot;die off&quot;.</p>
<p>I started eating a lot of fresh fruit and vegetables, and I cooked at home rather than eating out or buying microwaved meals.  I started eating cooked amaranth with fruit mixed in for breakfast.  Very delicious, and I could let it cook while I got ready for work.</p>
<p>It&apos;s been a while so I may be forgetting important information.  Get a copy of The Yeast Connection.  It changed my life.  There was absolutely nothing in there that was counter to a vegan diet.</p>
<p>And it was hard to get over that sugar habit of mine, but committing to it for 30 days made it achievable for me.  After those 30 days, I actually wanted to eat better and I had broken my sugar addiction.</p>
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		<title>By: Tami</title>
		<link>http://vegangirl.com/going-raw.html#comment-97</link>
		<author>Tami</author>
		<pubDate>Fri, 16 Nov 2007 16:33:02 +0000</pubDate>
		<guid>http://vegangirl.com/going-raw.html#comment-97</guid>
		<description>Hi!  I have been thinking about going Vegan for some time now and the biggest reason that I haven't is because I have Candida and the recommended diet is very heavy in meat (although mostly fish and poultry).  I haven't been able to stick to the candida diet and my health has really deteriorated in the past two years.  I've gained 50 lbs (and was already overweight to begin with) and I'm now having problems with circulation and muscles.  I've always had issues with food and I've been stuck in the sugar/carb craving cycle for most of my life.  How in the world are you dealing with your candida issue with the Vegan diet?  They urge you to stay away from Soy and any pastas/breads/starches and most grains.  My health is so bad lately that I'm definitely ready to make a change and try to get this candida problem under control!  Any advice you can offer will be most appreciated!
Tami</description>
		<content:encoded><![CDATA[<p>Hi!  I have been thinking about going Vegan for some time now and the biggest reason that I haven&apos;t is because I have Candida and the recommended diet is very heavy in meat (although mostly fish and poultry).  I haven&apos;t been able to stick to the candida diet and my health has really deteriorated in the past two years.  I&apos;ve gained 50 lbs (and was already overweight to begin with) and I&apos;m now having problems with circulation and muscles.  I&apos;ve always had issues with food and I&apos;ve been stuck in the sugar/carb craving cycle for most of my life.  How in the world are you dealing with your candida issue with the Vegan diet?  They urge you to stay away from Soy and any pastas/breads/starches and most grains.  My health is so bad lately that I&apos;m definitely ready to make a change and try to get this candida problem under control!  Any advice you can offer will be most appreciated!<br />
Tami</p>
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